




Goulash stew - made with Westphalian pasture-raised beef from Hof Keil with red wine (N)
with half a roll (AWE) with creme fraiche dip (2,G)
| Energie | 156,5 | kcal |
| Fat | 6,9 | g |
| Saturated fatty acids | 3,8 | g |
| Carbohydrates | 16,0 | g |
| thereof sugar | 2,7 | g |
| Protein | 6,3 | g |
| Salt | 1,6 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
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Rice pan Spanish style with marinated tofu (1,6,F)
| Energie | 199,9 | kcal |
| Fat | 8,0 | g |
| Saturated fatty acids | 1,2 | g |
| Carbohydrates | 24,4 | g |
| thereof sugar | 2,1 | g |
| Protein | 6,1 | g |
| Salt | 1,5 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
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Breaded chicken escalope (AWE)
spiced rice (1) with paprika and coconut sauce
| Energie | 205,3 | kcal |
| Fat | 10,1 | g |
| Saturated fatty acids | 4,4 | g |
| Carbohydrates | 21,0 | g |
| thereof sugar | 1,8 | g |
| Protein | 7,4 | g |
| Salt | 1,7 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
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Penne (AWE)
with gorgonzola sauce (G) spinach topping
| Energie | 259,8 | kcal |
| Fat | 5,8 | g |
| Saturated fatty acids | 3,8 | g |
| Carbohydrates | 41,4 | g |
| thereof sugar | 3,0 | g |
| Protein | 9,6 | g |
| Salt | 1,8 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
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Deer guests, the bistro is closed from 26.05.2026 to 29.05.2026.
| Energie | 0,0 | kcal |
| Fat | 0,0 | g |
| Saturated fatty acids | 0,0 | g |
| Carbohydrates | 0,0 | g |
| thereof sugar | 0,0 | g |
| Protein | 0,0 | g |
| Salt | 0,0 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
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Kibbelinge (AWE,D,G)
with rocket dip (2,AWE,C,G,J) Parisian potatoes (1)
| Energie | 177,7 | kcal |
| Fat | 11,7 | g |
| Saturated fatty acids | 2,2 | g |
| Carbohydrates | 13,3 | g |
| thereof sugar | 1,6 | g |
| Protein | 4,8 | g |
| Salt | 1,2 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
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Tofu Tikka Masala (F)
Basmati rice (1)
| Energie | 117,3 | kcal |
| Fat | 3,6 | g |
| Saturated fatty acids | 2,0 | g |
| Carbohydrates | 16,7 | g |
| thereof sugar | 2,2 | g |
| Protein | 4,3 | g |
| Salt | 1,1 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
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Closed
| Energie | 0,0 | kcal |
| Fat | 0,0 | g |
| Saturated fatty acids | 0,0 | g |
| Carbohydrates | 0,0 | g |
| thereof sugar | 0,0 | g |
| Protein | 0,0 | g |
| Salt | 0,0 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
||

Deer guests, the bistro is closed from 26.05.2026 to 29.05.2026.
| Energie | 0,0 | kcal |
| Fat | 0,0 | g |
| Saturated fatty acids | 0,0 | g |
| Carbohydrates | 0,0 | g |
| thereof sugar | 0,0 | g |
| Protein | 0,0 | g |
| Salt | 0,0 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
||

Deer guests, the bistro is closed from 26.05.2026 to 29.05.2026.
| Energie | 0,0 | kcal |
| Fat | 0,0 | g |
| Saturated fatty acids | 0,0 | g |
| Carbohydrates | 0,0 | g |
| thereof sugar | 0,0 | g |
| Protein | 0,0 | g |
| Salt | 0,0 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
||

Deer guests, the bistro is closed from 26.05.2026 to 29.05.2026.
| Energie | 0,0 | kcal |
| Fat | 0,0 | g |
| Saturated fatty acids | 0,0 | g |
| Carbohydrates | 0,0 | g |
| thereof sugar | 0,0 | g |
| Protein | 0,0 | g |
| Salt | 0,0 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
||

Deer guests, the bistro is closed from 26.05.2026 to 29.05.2026.
| Energie | 0,0 | kcal |
| Fat | 0,0 | g |
| Saturated fatty acids | 0,0 | g |
| Carbohydrates | 0,0 | g |
| thereof sugar | 0,0 | g |
| Protein | 0,0 | g |
| Salt | 0,0 | g |
| *) The nutritional values provided are average values per 100g. Subject to change.1) |
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