My-Mensa

Which additives are to be filtered out? (1) contains artificial colouring (2) contains preservatives (3) contains anti-oxidants (4) contains flavour enhancers (5) treated with sulphur (6) stained black (7) waxed (8) contains phosphates (9) contains sweetener (10) contains traces of phenylalanine (15) contains quinine (16) contains caffeine (A) with cereals containing gluten* (ADI) contains spelt* (AGE) contains barley* (AHA) contains oat* (AKA) contains kamut* (ARO) contains rye* (AWE) contains wheat* (B) contains crustaceans* (C) contains egg* (D) contains fish* (E) contains peanuts* (F) contains soya* (G) contains milk* (H) contains edible nuts* (HMA) contains almonds* (HHA) contains hazelnut* (HWA) contains almonds* (HCA) contains cashew nut* (HPE) contains pecans* (HPA) contains Brazil nuts* (HPI) contains pistachio* (HQU) contains macadamia* (I) contains Scelery (J) contains mustard (K) contains sesame (L) (M) contains lupins (N) contains sulphur dioxide and sulphites ( )

* or products derived therefrom

with poultry

with beef

with pork

with fish

vegetarian

vegan

with Alcohol ( ) The information about the ingredients of the dishes is based on the information we receive from the manufacturers and suppliers of the individual food ingredients. Since manufacturers rarely produce only one product, it can never be completely ruled out that proportions of unlisted ingredients are also contained in the products. Furthermore, the artisanal processing and handling of food in kitchens means that an unintentional mixture can occur when the various food components are brought together, and with it the transfer of small amounts of other substances that can trigger allergies and intolerances. For this reason, allergy sufferers must be aware that the dishes offered may contain other allergenic ingredients in addition to those labelled.

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